Simple Summary Essential oils, also known as aetheroleum, have a variety of therapeutic
properties, including analgesic, adaptogen, and astringents, among others. Essential oils …

With increased popular awareness of food safety and environmental protection, plant
essential oil has attracted interest due to the absence of residue, its high efficiency …

In this study, two experiments were performed to investigate the anesthetic efficiency,
hematological and biochemical effects of thymol on Nile tilapia, Oreochromis niloticus. In the …

Essential oils (EOs) are secondary metabolites of plants employed in folk medicine for a
long time thanks to their multiple properties. In the last years, their use has been introduced …

Antimicrobial resistance is an increasingly widespread phenomenon that is of particular
concern because of the possible consequences in the years to come. The dynamics leading …

Stress-induced epidemic parasites and bacterial diseases are becoming a typical
occurrence in fish aquaculture across the globe, those consider deadly infectious …

Paddy straw (PS) burning is a concerning issue in South Asian countries, clamoring for
exploring alternative management strategies. Being a rich source of silica, PS can be a …

Immunostimulants, including seaweed, can play a significant role in increasing the immune
response and preventing the occurrence of diseases in aquatic animals. These stimulants …

Inferring from patterns observed in biomedical research, ecoimmunological theory predicts
that oxidative stress is a ubiquitous physiological cost that contributes to generating variation …

Hepcidin is a small peptide composed of signal peptide, propeptide, and the bioactive
mature peptide from N terminal to C terminal. Mature hepcidin is an antibacterial peptide …