Ethanol biosynthesis by fast hydrolysis of cassava bagasse using fungal amylases produced in optimized conditions

B Escaramboni, EGF Núñez, AFA Carvalho… - Industrial Crops and …, 2018 - Elsevier
The search for a renewable platform to produce high-value biochemicals and energy that
are environmentally correct has been a current concern. A fast and inexpensive bioprocess …

Pectinase production by Aspergillus niger using pineapple peel pectin and its application in coconut oil extraction

AA Ajayi, B Lawal, AE Salubi… - … Series: Earth and …, 2021 - iopscience.iop.org
Pectinases, like other industrial enzymes are usually expensive. The use of pineapple peel
pectin as substrate is triggered by the large tones of pineapple waste generated in Nigeria …

A study of the optimal conditions for glucoamylases obtained from Aspergillus niger using amylopectin from cassava starch as carbon source

AL Ezugwu, SOO Eze, FC Chilaka - African Journal of Biotechnology, 2015 - ajol.info
A fourteen day pilot study carried out showed that high glucoamylase activities were
obtained on the 4 and 11 th day of fermentation and the enzymes were harvested on the …

Characterization, thermal stabilization and desizing potential of amylase from A. tubingensis SY 1

S Yahya, M Sohail, SA Khan - The Journal of The Textile Institute, 2022 - Taylor & Francis
Amylase, an enzyme produced from different biological sources especially from fungal origin
is of great importance in various industries including desizing in textile industry. Routinely, in …

Extraction and Partial Purification of Glucoamylase from Rhizopus oryzae by Solid State Fermentation using Agro-Industrial Residues

QM Issa - Advancements in Life Sciences, 2024 - submission.als-journal.com
Background: Filamentous fungi are used to produce many industrial enzymes because
these fungi have a great ability to produce such enzymes, especially when using solid …

Amylolytic fungi in starter cakes for rice beer production

AJ Das, T Miyaji, SC Deka - The Journal of General and Applied …, 2017 - jstage.jst.go.jp
TU465, respectively. Both the strains showed the ability to degrade and saccharify starch.
The glucoamylase activity was considerably high in A. rouxii TU460 (14.92 mmol/min) as …

Amylolytic Enzymes: Glucoamylases

S Negi, K Vibha - Current Developments in Biotechnology and …, 2017 - Elsevier
Abstract Glucoamylase (GA; 4-α-d-glucan glucohydrolase; EC 3.2. 1.3) hydrolyzes α-1, 4
glycosidic bonds from the nonreducing ends of starch and α-1, 6 linkages at the branching …

[PDF][PDF] Production, Optimization and Characterization of Amylase Using Solid State Fermentation Method

EO Ayinde, TO Adejumo, OR Adeoyo - Frontiers in Environmental …, 2023 - academia.edu
Amylases are enzymes produced by a wide range of organisms. The applications of these
biomolecules cut across different industries such as detergent, brewing and food industries …

Optimization of glucoamylase production by local isolate of Aspergillus niger using agro-industrial substrates under solid state fermentation

M Selim - Journal of Agricultural Chemistry and Biotechnology, 2016 - journals.ekb.eg
In this work, a local isolate of Aspergillus niger was used in the production of
glucoamylaseunder Solid state fermentation (SSF). When A. niger grown on different agro …

Kinetics, thermodynamics, and physicochemical properties of 1, 4-α-d-glucan glucohydrolase from Aspergillus oryzae NRRL1560

B Fatima, MM Javed - Biomass Conversion and Biorefinery, 2021 - Springer
The aim of the study was to produce Ca 2+ and Mg 2+ independent raw starch hydrolyzing
1, 4-α-d-glucan glucohydrolase (GGH) for glucose and fructose syrup production. A …