Riverine ecosystems can be conceptualized as 'bioreactors'(the riverine bioreactor) which
retain and decompose a wide range of organic substrates. The metabolic performance of the …

The temperature dependence of highly conserved subcellular metabolic systems affects
ecological patterns and processes across scales, from organisms to ecosystems. Population …

Warming increases the metabolic demand of consumers, strengthening their feeding
interactions. This could alter energy fluxes,–and even amplify extinction rates within the food …

Global warming can alter size distributions of animal communities, but the contribution of
size shifts within versus between species to such changes remains unknown. In particular, it …

Understanding food web responses to global warming, and their consequences for
conservation and management, requires knowledge on how responses vary both among …

Climate impacts of elevated temperatures and more severe and frequent weather extremes
like heatwaves are globally becoming discernible on nature. While a mechanistic …

Warming can have profound impacts on ecological communities. However, explorations of
how differences in biogeography and productivity might reshape the effect of warming have …

Urbanisation poses a clear threat to tropical freshwater streams, yet fundamental knowledge
gaps hinder our ability to effectively conserve stream biodiversity and preserve ecosystem …

Abstract Changes in global and regional precipitation regimes are among the most
pervasive components of climate change. Intensification of rainfall cycles, ranging from …

Predicting climate change impacts on animal communities requires knowledge of how
physiological effects are mediated by ecological interactions. Food‐dependent growth and …