TA Wencewicz - Journal of molecular biology, 2019 - Elsevier
The biosynthesis of antibiotics and self-protection mechanisms employed by antibiotic producers are an integral part of the growing antibiotic resistance threat. The origins of …
BC Covington, F Xu… - Annual review of …, 2021 - annualreviews.org
Microbial natural products have provided an important source of therapeutic leads and motivated research and innovation in diverse scientific disciplines. In recent years, it has …
Bacteria of the genus Pseudomonas are ubiquitous in nature. Pseudomonads display a fascinating metabolic diversity, which correlates with their ability to colonize an extremely …
S Götze, R Vij, K Burow, N Thome… - Journal of the …, 2023 - ACS Publications
Investigating the ecological context of microbial predator–prey interactions enables the identification of microorganisms, which produce multiple secondary metabolites to evade …
L Girard, M Höfte, RD Mot - Critical reviews in microbiology, 2020 - Taylor & Francis
Lipopeptides (LPs) are a prominent class of molecules among the steadily growing spectrum of specialized metabolites retrieved from Pseudomonas, in particular soil-dwelling …
JB Patteson, CM Fortinez, AT Putz… - Journal of the …, 2022 - ACS Publications
Dehydroamino acids are important structural motifs and biosynthetic intermediates for natural products. Many bioactive natural products of nonribosomal origin contain …
G Niu, W Li - Trends in biochemical sciences, 2019 - cell.com
The widespread emergence of antibiotic-resistant pathogens poses a severe threat to public health. This problem becomes even worse with a coincident decline in the supply of new …
S Pflanze, R Mukherji, A Ibrahim, M Günther… - Chemical …, 2023 - pubs.rsc.org
The rhizosphere is a highly competitive environment forcing bacteria to evolve strategies to oppose their enemies. The production of toxic secondary metabolites allows bacteria to …
Microbial mixed cultures are gaining increasing attention as biotechnological production systems, since they offer a large but untapped potential for future bioprocesses. Effects of …