Climate changes (CC) are a main global phenomenon, with a worldwide impact on natural
and agricultural ecosystems. The objective of this study was to analyse the potential impact …

Agricultural practices that both support climate change mitigation and facilitate adaptation to
a changing climate are critical for reducing greenhouse gas emissions while ensuring food …

The rapidly growing global demand for coffee has fueled proportionate production.
However, a comprehensive and consistent understanding of the associated environmental …

Coffee is the beverage resulting from the infusion of roasted and ground seeds of the coffee
fruit. It is one of the most commercialized products in the world and represents a high interest …

In most countries, the loss of biodiversity caused by the fires is worrying. In this sense, the
fires detection towers are crucial for rapid identification of fire outbreaks and can also be …

Climate variability strongly determines agricultural productivity, further causing important
economic and social impacts. In a context of global climate changes, the continuous …

In this era of climate change and global warming, forest fires are increasing around the
world and especially in areas with arid and semi-arid climate. Hence, prevention is vital and …

Drought is a major cause of crop failure and livelihood insecurity, affecting millions of people
across the world. A changing climate, increasing population and economic growth are …

The objective of this work was to evaluate the concentrations and accumulation of
macronutrients in conilon coffee (Coffea canephora) fruit, and their concentrations in leaves …

通过测算武汉城市圈土地利用空间关联的碳排放效率及其收敛性, 为该城市群提供碳减排方案.
通过运用结合Bootstrap 技术的Malmquist 指数方法测算了武汉城市圈土地利用空间关联的碳 …