Ellagitannins (ETs), characterized by their diversity and chemical complexity, belong to the
class of hydrolysable tannins that, via hydrolysis under acidic or alkaline conditions, can …

The ellagitannins are a group of phenolic compounds with biological activities. Ellagic acid
is the product obtained from hydrolysis of ellagitannins. Information related to the …

Background Biotechnological processes are part of modern industry as well as stricter
environmental requirements. The need to reduce production costs and pollution demands …

This study investigated the recovery ellagic acid (EA) obtained by solid-state fermentation
(SSF) assisted extraction from Mexican Rambutan peel (Nephelium lappaceum L.). For the …

Tannase production by Enterobacter cloacae strain 41 was investigated under submerged
fermentation which was optimized at various circumstances such as pH, temperature …

Abstract 2, 3, 7, 8-Tetrahydroxy-chromeno [5, 4, 3-cde] chromene-5, 10-dione, commonly
named ellagic acid was successfully separated by size-exclusion chromatography (SEC) …

Dilactone ellagic acid (EA) is a polyphenolic compound in various fruits, vegetables, and
other biomass structures that has many health-promoting properties. We directly synthesized …

Microparticles of ellagic acid were prepared by a supercritical antisolvent process. The main
parameters that influence this process were identified in order to carry out a subsequent …

In the present study, a low-cost and environmentally-friendly method for the recovery of
ellagic acid (EA) from waste pomegranate peel (WPP) was developed. Thermal hydrolysis …

Polyphenols are important secondary metabolites from plants, largely found in plant-based
foods like fruits, vegetables, herbs, legumes spices, and tea. Polyphenols are associated …