Efficient extraction of deep image features using convolutional neural network (CNN) for applications in detecting and analysing complex food matrices

Y Liu, H Pu, DW Sun - Trends in Food Science & Technology, 2021 - Elsevier
Background The development of techniques and methods for rapidly and reliably detecting
and analysing food quality and safety products is of significance for the food industry …

Innovations in research and clinical care using patient‐generated health data

HSL Jim, AI Hoogland, NC Brownstein… - CA: a cancer journal …, 2020 - Wiley Online Library
Patient‐generated health data (PGHD), or health‐related data gathered from patients to help
address a health concern, are used increasingly in oncology to make regulatory decisions …

Image-based food classification and volume estimation for dietary assessment: A review

FPW Lo, Y Sun, J Qiu, B Lo - IEEE journal of biomedical and …, 2020 - ieeexplore.ieee.org
A daily dietary assessment method named 24-hour dietary recall has commonly been used
in nutritional epidemiology studies to capture detailed information of the food eaten by the …

[HTML][HTML] Artificial intelligence in nutrients science research: a review

J Sak, M Suchodolska - Nutrients, 2021 - mdpi.com
Artificial intelligence (AI) as a branch of computer science, the purpose of which is to imitate
thought processes, learning abilities and knowledge management, finds more and more …

An artificial intelligence-based system to assess nutrient intake for hospitalised patients

Y Lu, T Stathopoulou, MF Vasiloglou… - IEEE transactions on …, 2020 - ieeexplore.ieee.org
Regular monitoring of nutrient intake in hospitalised patients plays a critical role in reducing
the risk of disease-related malnutrition. Although several methods to estimate nutrient intake …

GH2_MobileNet: Deep learning approach for predicting green hydrogen production from organic waste mixtures

M Torky, G Dahy, AE Hassanein - Applied Soft Computing, 2023 - Elsevier
Green hydrogen production is fast becoming a key technology in changing the traditional
rules of energy production by relying on green energy sources. Due to the high cost of …

Artificial intelligence in nutrition research: perspectives on current and future applications

M Côté, B Lamarche - Applied Physiology, Nutrition, and …, 2022 - cdnsciencepub.com
Artificial intelligence (AI) is a rapidly evolving area that offers unparalleled opportunities of
progress and applications in many healthcare fields. In this review, we provide an overview …

Point2volume: A vision-based dietary assessment approach using view synthesis

FPW Lo, Y Sun, J Qiu, BPL Lo - IEEE Transactions on Industrial …, 2019 - ieeexplore.ieee.org
Dietary assessment is an important tool for nutritional epidemiology studies. To assess the
dietary intake, the common approach is to carry out 24-h dietary recall (24HR), a structured …

Cross-ray neural radiance fields for novel-view synthesis from unconstrained image collections

Y Yang, S Zhang, Z Huang… - Proceedings of the …, 2023 - openaccess.thecvf.com
Abstract Neural Radiance Fields (NeRF) is a revolutionary approach for rendering scenes
by sampling a single ray per pixel and it has demonstrated impressive capabilities in novel …

Multimedia data-based mobile applications for dietary assessment

MF Vasiloglou, I Marcano, S Lizama… - Journal of diabetes …, 2023 - journals.sagepub.com
Diabetes mellitus (DM) and obesity are chronic medical conditions associated with
significant morbidity and mortality. Accurate macronutrient and energy estimation could be …