Wastewater treatment facilities in South Africa are obliged to make provision for wastewater
effluent quality management, with the aim of securing the integrity of the surrounding …

The genus Vibrio includes several food-borne pathogens that cause a spectrum of clinical
conditions including septicemia, cholera and milder forms of gastroenteritis. Several Vibrio …

Vibrio species can cause foodborne infections and lead to serious gastrointestinal illnesses.
The purpose of this research was to detect the Vibrio cholerae and Vibrio parahaemolyticus …

Several species of Vibrio were identified in 4% of total examined samples with the highest
isolation in human stool samples. Vibrio cholerae (V. cholerae) was highly isolated in raw …

Purpose Ballast water is one of the most important ways for the transfer of aquatic organisms
such as Escherichia coli (E. coli) and Vibrio cholerae. The aim of this study was to …

The study was aimed to evaluate the food safety status of dairy farms. Sample collection was
carried out from four different dairy farms from Meerut city and Babugarh cantt, UP, India …

Materials and Methods: In total, 200 samples of fish, lobster and crab caught from Persian
Gulf collected in the summer of 2013 and were transferred to the food quality control …

Contamination of pathogenic bacteria in food can lead to the emergence of foodborne
disease. One of foodborne disease which often occurs in some developing countries such …

Sabun merupakan bahan pembersih yang terbuat dari minyak, salah satunya minyak
kelapa, minyak kelapa yang telah digunakan biasanya dibuang sebagai limbah (minyak …

The main objective of this study was to characterize bacteria isolated from seafood, meat
and meat products that may cause foodborne illnesses. We plan to use this data to help …