Employee perceptions of wellness programs in the hospitality industry

S Varga, TG Mistry, F Ali, C Cobanoglu - International Journal of …, 2021 - emerald.com
Purpose This study aims to examine the impacts of employee wellness programs on
employee and organizational outcomes in the hospitality industry. Design/methodology …

The great hospitality worker resignation

A Moreo, TG Mistry, I Rahman… - Journal of Foodservice …, 2024 - Taylor & Francis
This study sought to identify and analyze hospitality industry employees' rationale for leaving
the industry during the COVID-19 pandemic. This study further explored possible remedies …

Attesting to hotel employees' professionalism: views and perceptions of managers

S Liasidou, G Afxentiou, E Malkawi… - EuroMed Journal of …, 2024 - emerald.com
Purpose The aim of this paper is to investigate and define employees' professionalism in the
hotel industry. A professional employee has specific core competencies and personal …

Be adaptive to stay: A multidimensional examination of career adaptability among hospitality employees

L Lee, TG Mistry, SSA Ponting… - Journal of Hospitality …, 2023 - journals.sagepub.com
This study seeks to examine the relationship between career adaptability (concern, control,
curiosity, and confidence) and attrition intention among hospitality employees through the …

Should I stay or should I go?: The impact of socially responsible human resources management practices on hospitality employees

TG Mistry, L Cain, S Dogan, AG Songur - International Journal of Hospitality …, 2025 - Elsevier
This study examined the connection between socially responsible human resource
management (SHRHM) strategies and employee outcomes in the hotel industry …

[HTML][HTML] Transferable skills in tourism and hospitality

B Stangl, Y Li, E Ma, S Xu, M Alsaied - Annals of Tourism Research, 2024 - Elsevier
A multi-stage, multi-method approach using participatory research methodology that
considers the perspectives of tourism and hospitality professionals, and academic experts is …

[PDF][PDF] Organizational response to the COVID-19 pandemic: Does it affect hospitality industry employees' outcomes

J Wiitala, T Mistry - Journal of Global Hospitality and Tourism, 2022 - researchgate.net
The purpose of this study was to analyze the relationships between hospitality organizations'
crisis response during the COVID-19 pandemic with hospitality employees' attitudes and …

Positive Psychology Interventions for Hospitality Management: A Future Research Agenda

H Zhang, S Filep, X Matteucci, S Vada… - International Journal of …, 2024 - Taylor & Francis
This paper proposes a research agenda in hospitality management, utilizing positive
psychology interventions to improve the wellbeing of customers and employees. A …

[HTML][HTML] Hospitality leadership competencies and employee commitment: new insights from the booming hotel industry in Vietnam

LV Nguyen, J Haar, R Smollan - Tourism and hospitality management, 2022 - hrcak.srce.hr
Purpose-The purpose of this study is to examine how the leadership competencies of
frontline managers influence the organizational commitment of their subordinates. The study …

Being Rather Than Becoming Managers: Dilemmas Facing Event First Level Managers

TJ Yeardley - Event Management, 2023 - ingentaconnect.com
Significant research into the development of managers and leaders primarily focuses on the
development of middle to senior managers. This could explain why there is little research …