[HTML][HTML] Exploring Edible Insects: From Sustainable Nutrition to Pasta and Noodle Applications—A Critical Review
CG Arp, G Pasini - Foods, 2024 - mdpi.com
Edible insects provide an alternative source of high-quality proteins, essential lipids,
minerals, and vitamins. However, they lack the acceptability and consumption rates of more …
minerals, and vitamins. However, they lack the acceptability and consumption rates of more …
Island biocultural diversity in the Mediterranean: the case study of Sardinia
Abstract The Mediterranean Basin is a hotspot for biological and cultural diversity, and this is
particularly evident in its islands, even though little attention has been paid to their …
particularly evident in its islands, even though little attention has been paid to their …