The present review comes from five previous studies of a multicenter cohort of nulliparous
pregnant women from different regions of Brazil. The first study showed a wide difference in …

Objective: The WHO recommends counselling on healthy eating, weight gain, and physical
activity during antenatal care (ANC) and postnatal care (PNC), yet advice and information …

Although maternal nutrition has an impact on fetal development and gestational outcome,
tracking maternal nutrition in outpatient practice is still complex and involves proper …

Introduction nutritional guidelines in prenatal care can influence the pregnant woman's
eating behavior, reducing the risks for the mother-baby binomial. Objective to analyze …

Data on pregnant women's iodine intake are limited in Brazil. The aim of the study was to
evaluate the contribution of foods, food groups, and food subgroups to the Brazilian …

A diet based on ultra-processed food (UPF) does not meet nutritional needs, especially
during pregnancy. The aim of this study is to assess the change in UPF consumption from …

Introdução: O alto consumo de alimentos ultraprocessados (UTP) tem sido associado ao
aumento de doenças crônicas não transmissíveis, e à redução da qualidade da dieta em …

Introdução: O monitoramento do ganho ponderal e a assistência nutricional durante a
gestação são fundamentais para a saúde materno-infantil. Inadequações de ganho de peso …