Reactive oxygen species (ROS) and nitric oxide (NO) are produced in all aerobic life forms
under both physiological and adverse conditions. Unregulated ROS/NO generation causes …

Biological nitrogen fixation in rhizobia occurs primarily in root or stem nodules and is
induced by the bacteria present in legume plants. This symbiotic process has fascinated …

In this year there is the 40th anniversary of the first publication of plant nitric oxide (NO)
emission by Lowell Klepper. In the decades since then numerous milestone discoveries …

The production of reactive oxygen species (ROS) is the unavoidable consequence of
aerobic life. ROS is a collective term that includes both oxygen radicals, like superoxide (O …

Arbuscular mycorrhizal fungi (AMF) association increases plant stress tolerance. This study
aimed to determine the mitigation effect of AMF on the growth and metabolic changes of …

The signaling properties of the gasotransmitter molecule hydrogen sulfide (H 2 S), which is
endogenously generated in plant cells, are mainly observed during persulfidation, a protein …

Most legume species have the ability to establish a symbiotic relationship with soil nitrogen‐
fixing rhizobacteria that promote plant growth and productivity. There is an increasing …

Simple Summary The legume–rhizobium symbiosis is one of the most beneficial interactions
with high importance in agriculture, as it delivers nitrogen to plants and soil, thereby …

Lemongrass (Cymbopogon flexuosus) has great relevance considering the substantial
commercial potential of its essential oil. Nevertheless, the increasing soil salinity poses an …

The symbiosis between legumes and nitrogen fixing bacteria called rhizobia leads to the
formation of root nodules. Nodules are highly organized root organs that form in response to …