The present study aimed to determine the effects of biostimulants on the physicochemical
parameters of the agricultural soil of quinoa under two water regimes and to understand the …

In the current study, an eco-friendly management technology to improve young carob
(Ceratonia siliqua L.) tree tolerance to water deficit was set up by using single or combined …

Salinity is one of the devastating abiotic stresses that cause reductions in agricultural
production. The increased salinization affects alfalfa growth, metabolism, and rhizobium …

Alfalfa (Medicago sativa L.) is one of the most important forages and legume crops in the
Mediterranean region, where extensive soil exploitation and low soil fertility are among the …

Nowadays, modern agriculture looks for valid, sustainable, and green alternatives that are
able to improve and maintain soil quality and fertility over time. Recycling organic waste as …

Climate change-driven water resource constraints cause tomatoes to suffer from drought.
The use of biostimulants has emerged as an important approach to enhancing resilience to …

Modern agriculture is facing multiple and complex challenges and has to produce more food
and fiber to feed a growing population. Increasingly volatile weather and more extreme …

The main challenge of the agricultural sector is to develop new ecological technologies that
increase the yields and the tolerance of crops to abiotic constraints, especially in arid areas …

Purpose In this study, the role of compost application in alleviating salt stress effects on date
palm seedlings growth and development was investigated. Method The experiment was set …

The present work aimed to study the effect of compost and arbuscular mycorrhizal fungi
(AMF) on soil physicochemical parameters on garlic (Allium sativum L.) growth, physiology …