IT Carvalho, BN Estevinho… - International journal of …, 2016 - Wiley Online Library
Nowadays, the consumers around the world are increasingly focused on health and beauty. The renewed consumer interest in natural cosmetic products creates the demand for new …
The administration of probiotic bacteria as nutraceuticals is an area that has rapidly expanded in recent years, with a global market worth $32.6 billion predicted by 2014. Many …
Complex coacervation is a liquid-liquid phase separation phenomenon occurring between oppositely charged biopolymers through electrostatic interaction. Coacervates are generally …
V Serra, G Salvatori, G Pastorelli - Animals, 2021 - mdpi.com
Simple Summary Polyphenols are secondary plant metabolites mainly known for their antioxidant properties. Their use as feed additives in the nutrition of farm animals is …
C He, M Zhang, Z Fang - Critical Reviews in Food Science and …, 2020 - Taylor & Francis
Background Food 3 D printing is an emerging food processing technology. Due to the advantages of functionalization, customization, personalized nutrition design, simplified …
Health issues are an emerging concern to the world population, and therefore the food industry is searching for novel food products containing health-promoting bioactive …
The inconsistency of phytogenic feed additives'(PFA) effects on the livestock industry poses a risk for their use as a replacement for antibiotic growth promoters. The livestock market is …
This article concisely reviews the most recent contributions to the development of sustainable bio-based polymers with antimicrobial properties. This is because some of the …
SP Dhakal, J He - Food Research International, 2020 - Elsevier
The food consumption trends have long since shifted from demanding simple calories and essential nutrients in order to support the basic human body functions to demanding a …