[HTML][HTML] 中国北方早期农业生产模式下的人群营养与健康——以陕西靖边五庄果墚遗址的生物考古为例

陈靓, 张旭慧, 孙周勇, 杨利平 - 第四纪研究, 2020 - html.rhhz.net
本文从五庄果墚遗址入手, 试图探索中国北方特有的粟作农业对人群健康状况的影响.
五庄果墚遗址位于陕西省榆林市靖边县, 是新石器时代仰韶文化晚期到龙山文化早期的一处重要 …

New insights into the use of Neolithic pottery in Guangxi of South China: organic residue analysis of experimental and archaeological pottery

X Liu, M Ren, Y Fu, Y Hu, S Wang, Y Yang - Heritage Science, 2023 - Springer
As one of the world's earliest pottery origins in Eurasia, the role of pottery during Neolithic
period in South China remains unclear. Here, we present a new understanding on the …

Subsistence and health in Middle Neolithic (9000–7000 BP) southern China: new evidence from the Dingsishan site

S Zhu, F Li, X Chen, X Fu, Y Hu - Antiquity, 2021 - cambridge.org
Early Holocene populations in southern China and Southeast Asia are generally considered
to have continued practising hunting and gathering, while millet and rice cultivation …

Early Holocene exploitation of taro and yam among southern East Asian hunter-gatherers

W Wang, Z Li, C Zhao, MT Carson, H Matsumura… - Antiquity, 2024 - cambridge.org
Increases in population size are associated with the adoption of Neolithic agricultural
practices in many areas of the world, but rapid population growth within the Dingsishan …

“The Stinkier the Better!”—A Case Study on the Reinvention of River Snail Noodles and the Transformation of Taste in China

V Mak Sau-Wa - Global Food History, 2024 - Taylor & Francis
This article uses luosifen–river snail rice noodles that originated in Liuzhou, China–as a lens
to explore the relationship between food production and the breakthrough processes that …