Needs Assessment for Behavior-Change: A Case Study of Consumer Tree Nut Food Safety
M Swinehart - 2023 - search.proquest.com
Tree nuts, a low-moisture food, are typically perceived as a low risk for foodborne illness. In
recent years, the consumption of tree nuts (dry, soaked, or as nut-based dairy analogs …
recent years, the consumption of tree nuts (dry, soaked, or as nut-based dairy analogs …
The development of supplemental multimedia learning modules and their impact on student learning in food biotechnology courses
J Zhu, Z Yang, Y Yin, W Fang - Biochemistry and Molecular Biology … - Wiley Online Library
The rapid growth of online education has created opportunities to integrate multimedia
learning tools into complex scientific disciplines like food biotechnology. This study aimed to …
learning tools into complex scientific disciplines like food biotechnology. This study aimed to …