Cancer is currently the first or second most common contributor to premature mortality in
most countries of the world. The global number of patients with cancer is expected to rise …

The burden of liver disease in Europe continues to grow. We aimed to describe the
epidemiology of liver diseases and their risk factors in European countries, identifying public …

The prevalence of excess body weight and the associated cancer burden have been rising
over the past several decades globally. Between 1975 and 2016, the prevalence of excess …

Obesity has become a major public health problem. Given the current increase in life
expectancy, the prevalence of obesity also raises steadily among older age groups. The …

Policy Points This analysis finds that government obesity policies in England have largely
been proposed in a way that does not readily lead to implementation; that governments …

The simultaneous increases in obesity in almost all countries seem to be driven mainly by
changes in the global food system, which is producing more processed, affordable, and …

Non‐communicable diseases (NCD s) dominate disease burdens globally and poor
nutrition increasingly contributes to this global burden. Comprehensive monitoring of food …

Hintergrund Häufiger Konsum von übermäßigen Mengen an Süßgetränken ist ein
Risikofaktor für Adipositas (starkes Übergewicht), Diabetes mellitus Typ 2, Herz‐Kreislauf …

The global obesity epidemic has been escalating for four decades, yet sustained prevention
efforts have barely begun. An emerging science that uses quantitative models has provided …

This paper presents the NOURISHING framework of food policies to promote healthy diets,
and uses the framework to summarize the policy actions taken by the B ellagio meeting …