Strengthening Entrepreneurship For Sorghum Based Products By Training, Visit, And Online Extension (Tvo) System
Strengthening Entrepreneurship is essential for the development of new products-based
sorghum which is as an alternative food product of carbohydrate sources, and in the future …
sorghum which is as an alternative food product of carbohydrate sources, and in the future …
[PDF][PDF] Sorghum-Based Alternative Food Industry: Entrepreneurship High Education
E Noerhartati, L Muharlisiani… - Proceedings of the …, 2019 - erepository.uwks.ac.id
The purpose of the research was for university entrepreneurship education by examining the
development of sorghum-based food industry to support food security. The method used …
development of sorghum-based food industry to support food security. The method used …