Lignin, the largest renewable aromatic resource, is a promising alternative feedstock for the
sustainable production of various chemicals, fuels, and materials. Despite this potential …

Laccase belongs to the polyphenol oxidase family and is very important in removing
environmental pollutants due to its structural and functional properties. Recently, the ability …

Encapsulins are self-assembling protein nanocompartments capable of selectively
encapsulating dedicated cargo proteins, including enzymes involved in iron storage, sulfur …

Lignin modifying enzymes (LMEs) have gained widespread recognition in depolymerization
of lignin polymers by oxidative cleavage. LMEs are a robust class of biocatalysts that include …

Abstract Dye-decolorizing Peroxidases (DyPs) are heme-containing enzymes in fungi and
bacteria that catalyze the reduction of hydrogen peroxide to water with concomitant …

Background Heme proteins, such as hemoglobin, horseradish peroxidase and cytochrome
P450 (CYP) enzyme, are highly versatile and have widespread applications in the fields of …

The co-occurrence of multiple mycotoxins, including aflatoxin B1 (AFB1), zearalenone (ZEN)
and deoxynivalenol (DON), widely exists in cereal-based animal feed and food. At present …

The wastewater from hospitals, pharmaceutical industries and more generally human and
animal dejections leads to environmental releases of antibiotics that cause severe problems …

Although dye-decolourising peroxidases (DyPs) are well-known for lignin degradation, a
comprehensive understanding of their mechanism remains unclear. Therefore, studying the …

The occurrence of antibiotics in surface waters is an alarming issue that can be addressed
by advanced wastewater treatment technologies. Among them, enzymatic treatment is an …