Demand for more attractive and high quality food is growing every day. The increasing
interest in functional foods and nutraceuticals has exaggerated exploration into new foods …

This study was designed to document the use and conservation of edible wild plants in
Libya. Data were collecte through semi-structured interviews and focus group discussions. A …

El uso de plantas silvestres en la dieta de los pueblos originarios y rurales lleva consigo un
conocimiento en muchos casos ancestral, que es parte de su patrimonio cultural. El estado …

Edible plants are perhaps one of the most important and significant sources of human food,
which have played a key role in improving the health and economy of rural populations …

El objetivo del presente trabajo fue determinar el mejor solvente de extracción de
antocianinas de los frutos de B. humbertiana y B. boliviana y evaluar el pH, color y actividad …

Wisata Gua Pancur adalah salah satu tempat wisata yang ada di Kabupaten Pati Jawa
Tengah, tepatnya di Desa Jimbaran Kecamatan Kayen Kabupaten Pati. Di sekitar tempat …

The study aims to determine the types of edible wild plants and fruits consumed in the
culinary cultures of Yozgat and Sivas, their ethnobotanical characteristics, and the areas and …

Edible flowers merupakan bagian tumbuhan yakni berupa bunga yang dapat dimakan oleh
manusia. Ada beberapa bunga yang juga memiliki kandungan nutrisi baik untuk kesehatan …

Indonesia, as a mega biodiversity country, has various types of wild plants. Sempolan
Village, part of Jember Regency, has fertile land to support the growth of a wild plant. This …

The purpose of this community service is to provide counseling about the introduction of
edible plants that can be used and techniques or processing methods as an alternative food …