Our review and meta-analysis examined the association between a posteriori–derived
dietary patterns (DPs) and risk of type 2 diabetes mellitus. MEDLINE and EMBASE were …

Increased cancer risk is associated with select dietary factors. Dietary lifestyles can alter
systemic acid-base balance over time. Acidogenic diets, which are typically high in animal …

Abstract Background Gum Arabic (acacia Senegal) is a complex polysaccharide indigestible
to both humans and animals. It has been considered as a safe dietary fiber by the United …

Objective Adherence to a healthy diet has been shown to decrease the incidence of obesity
and associated comorbidities. C-reactive protein (CRP) is an established inflammatory …

Background & aims We examined the effects of diet quality and dietary patterns in relation to
biomarkers of risk including leptin, soluble intracellular adhesion molecule 1 (sICAM-1), C …

There is little information about how diet influences the health of childhood acute
lymphoblastic leukemia (cALL) survivors. This study explores the associations between diet …

Obesity, and obesity-associated conditions such as hypertension, chronic kidney disease,
type 2 diabetes, and cardiovascular disease, are important risk factors for severe …

Energy is a key factor regulated by the neuroendocrine system. The objective of this study
was to compare growth performance, serum biochemical indices, carcass traits, meat …

Introduction and objectives Estimate leptin reference values and calculate leptinemia cutoff
values for identifying cardiometabolic abnormalities in Spain. Methods Cross-sectional study …

Circadian disruption causes obesity and other metabolic disorders. There is no research
considering the role of Cryptochromes (Cry) 1 body clock gene and major dietary patterns …