Role of carbon sources for in vitro plant growth and development

M Yaseen, T Ahmad, G Sablok, A Standardi… - Molecular biology …, 2013 - Springer
In vitro plant cells, tissues and organ cultures are not fully autotrophic establishing a need for
carbohydrates in culture media to maintain the osmotic potential, as well as to serve as …

[PDF][PDF] Tissue culture of potato (Solanum tuberosum L.): A review

PP Mohapatra, VK Batra - International Journal of Current …, 2017 - researchgate.net
Potato can be propagated sexually (by botanical seed, also called true potato seed) and
asexually (vegetative) by means of tubers. Seed potato tubers are utilized for multiplication …

Micropropagation of Dendrocalamus asper {Schult. & Schult. F.} Backer ex k. Heyne): an exotic edible bamboo

SR Singh, S Dalal, R Singh, AK Dhawan… - Journal of Plant …, 2012 - Springer
Abstract Effect of season, media type, carbon source, growth regulators and transplanting
media on micropropagation of Dendrocalamus asper, an important bamboo species, was …

Cost-effective tissue culture media for large-scale propagation of three commercial banana (Musa spp.) varieties

MS Saraswathi, S Uma, G Kannan… - The Journal of …, 2016 - Taylor & Francis
Cost-effective tissue culture protocols have been established for the commercial
multiplication of three banana varieties,'Rasthali'(AAB–Silk),'Grand Naine'(AAA–Cavendish) …

The first evidence of the beneficial effects of se-supplementation on in vitro cultivated olive tree explants

L Regni, M Micheli, AM Del Pino, CA Palmerini… - Plants, 2021 - mdpi.com
Selenium is an essential micronutrient that provides important benefits to plants and
humans. At proper concentrations, selenium increases plant growth, pollen vitality, the shelf …

[PDF][PDF] Effect of different carbon sources on in vitro morphogenetic response of patchouli (Pogostemon cablin Benth.)

MK Swamy, KM Sudipta, S Balasubramanya… - Journal of …, 2010 - researchgate.net
The effect of various carbon sources, sucrose, glucose, fructose, table sugar and sugarcane
juice was investigated on in vitro growth and physiology of Pogostemon cablin Benth. The …

Unfolding the potential of dragon fruit (Hylocereus spp.) for value addition: A review

I Tarte, A Singh, AH Dar, A Sharma, A Altaf, P Sharma - eFood, 2023 - Wiley Online Library
Dragon fruit (DF) or Pitaya (Hylocereus spp.) a member of Cactaceae family is gaining
popularity in the market for consumption of fresh fruit due to its highly attractive fruit color …

Protocol optimization for in vitro mass propagation of two sugarcane (Saccharum officinarum L.) clones grown in Ethiopia

T Mekonnen, M Diro, M Sharma, T Negi - African Journal of Biotechnology, 2014 - ajol.info
The present study was initiated to optimize in vitro protocol for mass propagation of two
commercial sugarcane clones (Co 449 and Co 678) grown in Ethiopia through shoot tip …

[PDF][PDF] Low cost tissue culture technologies in vegetables: A review

R Naik, A Bhushan, RK Gupta, A Walia… - Int J Biochem Res …, 2020 - academia.edu
The demand of vegetable crops is increasing day by day due to changes in consumption
patterns, so the need of the hour is to develop technologies that enhance the vegetable …

Fermentation of red dragon fruit (Hylocereus polyrhizus) for betalains concentration

KY Choo, C Kho, YY Ong, YY Thoo… - International Food …, 2018 - research.monash.edu
Red dragon fruits (RDF) contain high levels of health-promoting betalains but its
bioavailability in plasma is low (< 1.0%). Therefore, fermentation technique was adopted to …