Fruits and fruit products are an essential part of the human diet. Their health benefits are
directly related to their content of valuable bioactive compounds, such as polyphenols …

In this study, a total of 55 wild-grown mulberry landraces belonging to Morus alba L., Morus
rubra L., and Morus nigra L. species (Rosales order, Moraceae family, Morus L. genus) were …

Hibiscus extract exhibits considerable antioxidant activity and a high anthocyanin content,
which suggesting potential health benefits. However, these compounds are highly …

Non-commercial hybrid grapevine cultivars, usually used for dessert purposes or as
ornamental garden plants, may contain a wealth of bioactive substances and thus can be …

Concern for the future of the next generation leads to the search for alternative solutions for
the proper management of materials considered as useless waste. This study fits into this …

The regular consumption of vegetables and fruits has been indicated as part of a healthy
diet. They are considered healthy foods because they are sources of vitamins, minerals, and …

Objective: To determine the chemical composition of three genotypes of wild isaño, identify
bioactive components and antioxidant capacity. Theoretical Framework: The theoretical …

Antioxidant activity of Icelandic Cetraria (Cetraria islandica (L.) Ach.), used as a dietary
supplement | Kotova | Storage and Processing of Farm Products Storage and Processing of …

Введение. Как первичные, так и вторичные метаболиты лишайников рода Cetraria
семейства Parmeliaceae обладают антибактериальной, противогрибковой …

Punica granatum L. possesses significant nutritional and medicinal potential. Its
pharmacological activities have been investigated, but no comparative evaluation has been …