Background: Weight management and obesity prevention is a basic aim of health
organizations in order to decrease the prevalence of various metabolic disorders. The aim of …

Imagine consuming a daily diet rich in fatty acids to help treat diseases such as hypertension
and obesity. This concept presents an attractive paradox. In particular, consuming walnut …

African walnuts are seasonal underutilized nuts that possess health and nutritional benefits
like antioxidants, vitamins, and essential minerals required for prevention of chronic …

Objective: To evaluate the effect of Muntingia calabura L. leaf extract on the blood glucose
level and weight of alloxan-induced diabetic mice. Methods: The mice were injected using …

Background Ojamin (OJ), a polyherbal antidiabetic formulation, is extensively used as a food
supplement to control diabetes alone or along with synthetic antidiabetic agents. However …

This study aimed at determining the anti-diabetic, physicochemical and sensory
characteristics of African walnut enriched-kunu beverage in streptozotocin (STZ)-induced …

Abstract Purpose Plukenetia conophora (African walnut) is an edible seed, widely cultivated
for its ethnomedicinal and nutritional purposes. Consumption of African walnuts has been …

The use of medicinal plants to cure many ailments has been a tradition in different parts of
the world. Tetracarpidium conophorum (African walnut) belongs to the family …

African walnut (Tetracarpidium conophorum) which belongs to the family Euphorbiaceae is
a perennial climber widely distributed and consumed by the inhabitants of Sub-Saharan …

Food and nutrition insecurity are pressing global issues, pertinent to the United Nations'
Sustainable Development Goal 2 (zero hunger). About 1 in 10 people globally are food …