Availability of key nutrients, such as sugars, amino acids, and nitrogen compounds, dictates
the developmental programs and the growth rates of yeast cells. A number of overlapping …

Glucose is the primary source of energy for the budding yeast Saccharomyces cerevisiae.
Although yeast cells can utilize a wide range of carbon sources, presence of glucose …

For organisms to coordinate their growth and development with nutrient availability, they
must be able to sense nutrient levels in their environment. Here, we review select nutrient …

Understanding how DNA binding proteins control global gene expression and chromosomal
maintenance requires knowledge of the chromosomal locations at which these proteins …

Glucose, the most abundant monosaccharide in nature, is the principal carbon and energy
source for nearly all cells. The first, and rate-limiting, step of glucose metabolism is its …

In all eukaryotic organisms, inappropriate firing of replication origins during the G2 phase of
the cell cycle is suppressed by cyclin-dependent kinases. Multicellular eukaryotes contain a …

Yeast cells sense the amount and quality of external nutrients through multiple
interconnected signaling networks, which allow them to adjust their metabolism …

Eukaryotic cells possess an exquisitely interwoven and fine-tuned series of signal
transduction mechanisms with which to sense and respond to the ubiquitous fermentable …

Glucose has dramatic effects on the regulation of carbon metabolism and on many other
properties of yeast cells. Several sensing and signalling pathways are involved. For many …

Glucose performs key functions as a signaling molecule in the yeast Saccharomyces
cerevisiae. Glucose depletion is known to regulate gene expression via pathways that lead …