Sugar beet (Beta vulgaris L.) is the second largest sugar-producing crop (following
sugarcane), accounting around 40% of total global sugar output. It has been reckoned with …

Environmental and abiotic stresses such as drought, waterlogging, chilling, salinity, high
temperatures, pollutions resulting from the use of pesticides and fertilizers, etc., have gained …

The unique and balanced components of the biochemical composition, together with high
antioxidant activity, make the red beet necessary a dietary vegetable crop, much contributing …

In this chapter, we present a list of species (and few interspecific hybrids) where haploids
and/or doubled haploids have been published, including the method by which they were …

BACKGROUND Excessive reactive oxygen species (ROS) may attack biological
macromolecules and induce oxidative stress. The inhibition by ascorbic acid (AsA) on …

The great economic importance of sugar beet determines the ongoing biotechnological
studies conducted worldwide to improve the technology of obtaining doubled haploids …

Induction of gynogenesis through ovule culture is a valuable tool to produce haploid and
doubled haploid plants in sugar beet (Beta vulgaris L.). However, there is still large room for …

The three-line system of hybrid rice has been a widely adopted method used to develop
high-yielding hybrid varieties. The system encompasses a cytoplasmic male sterile line (A …

Haploid and doubled haploid plant production through unpollinated ovule culture, with
diverse benefits and applications, is considered among the most effective and …

The in vitro production of doubled haploids is a biotechnological path of an accelerated
development of parental lines in F1-hybrid breeding programs. Unlike the traditional …