Adolescent health literacy is critical for navigating the complex landscape of modern
healthcare and making informed decisions that influence long-term health outcomes. This …

Adolescent obesity and poor diet quality are increasingly prevalent and could be mitigated
with attainment of food literacy. However, as these programs for adolescents are lacking, the …

Social representations were identified about school feeding by teachers and educational
coordinators nationwide in schools assisted by the Brazilian School Feeding Program. For …

National and state trends indicate participation in 4-H programming declines throughout
adolescence. Past research suggests factors that may influence recruitment and retention of …

The aim of this study was to develop prediction-observation-explanation (POE) worksheets
of healthy foods and to investigate their effects on grade 3 students' conceptions. The …

One approach that has been successful at improving youth health outcomes is the Shaping
Healthy Choices Program, which features garden-and cooking-demonstration-based …

The teens as teachers model is a promising approach to impact teen behavior. The current
study evaluated dietary knowledge and behavior among teen teachers participating in a 4-H …

Rates of overweight and obesity in US children and adolescents have been rising for
decades (Flegal et al., 2010; Hoelscher et al., 2013; Ogden et al., 2006). In 2016, rates of …

Social representations were identified about school feeding by teachers and educational
coordinators nationwide in schools assisted by the Brazilian School Feeding Program. For …

Abstract The Choose Health Action Teens (CHAT) program of Cornell Cooperative
Extension engages teens to teach a nutrition curriculum to younger youth, with the goal of …