The impact of climate change has been identified as an emerging issue for food security and
safety, and the increased incidence of mycotoxin contamination in maize over the last two …

The importance of understanding the biology of the mycotoxigenic fungus Fusarium
verticillioides and its various microbial and plant host interactions is critical given its threat to …

The infection of maize by Fusarium verticillioides can result in highly variable disease
symptoms ranging from asymptomatic plants to severe rotting and wilting. We produced F …

Pathogen attack on plants results in numerous host‐specific biochemical responses, the
activation of some of them being critical for the ability of the plant to withstand disease. We …

Fusarium verticillioides is an important fungal pathogen of maize, causing stalk rot and
severely affecting crop production. The aim of this study was to characterize the protective …

Fusarium verticillioides, an important maize pathogen produces fumonisins and causes stalk
and ear rot; thus, we are aimed to clarify its infection cycle by assessing enhanced green …

Mycotoxin contamination in certain agricultural commodities has been a serious concern for
human and animal health. Mycotoxins are substances produced mostly as secondary …

Fusarium verticillioides es el principal hongo patógeno que afecta la productividad del maíz
en el mundo. Este hongo penetra a la planta por distintas rutas e infecta raíces, tallo y …

Pathogenesis-related (PR) proteins are plant proteins that are induced in response to
pathogen attack. PR proteins are grouped into independent families based on their …

3-3 proteins are found in all eukaryotes where they act as regulators of diverse signalling
pathways associated with a wide range of biological processes. In this study the functional …