Garlic is a common food, and many of its biological functions are attributed to its components
including functional carbohydrates. Garlic polysaccharides and oligosaccharides as main …

Throughout history, medicinal purposes of plants have been studied, documented, and
acknowledged as an integral part of human healthcare systems. The development of …

This study aimed to investigate the antioxidant, antimicrobial, and cytotoxic potential of
ethanolic extracts obtained from Gentiana asclepiadea L. and Inula helenium L. roots, in …

The aims of the current research were to evaluate and to compare the antioxidant activity
and the content of total phenolic, flavonoids and fructan content in infusions and microwave …

Production of inulin from yam bean tubers by ultrasonic assisted extraction (UAE) was
optimized by using response surface methodology (RSM) and genetic algorithms (GA). Yield …

The prolonged use of exogenous glucocorticoids, such as dexamethasone (Dex), is the
most prevalent secondary cause of osteoporosis, known as glucocorticoid-induced …

The aim of the current research was to perform two “green chemistry” extractions (ultrasound
and microwave irradiation) with methanol, 70%(v/v) ethanol and water for extraction of …

In this study, the effects of dietary methanol and n-hexane extracts of elecampane rhizome
(MEER and HEER, respectively) on growth performance, apparent ileal nutrient digestibility …

Abstract Dandelion (Taraxacum officinale L. Weber ex FH Wigg.) roots were traditionally
used in folk medicine worldwide due to its antidiabetic, choleretic, antirheumatic and diuretic …

This study tested the efficacy of ethanol extract of elecampane (Inula helenium L.) rhizome
(EEER) upon growth performance and physiological characteristics of broiler chickens. A …