The natural polyisoprenylated benzophenone derivatives garcinol and isogarcinol are
secondary plant metabolites isolated from various Garcinia species including Garcinia …

Garcinol, the principal phytoconstituent of plants belonging to the genus Garcinia, is known
for its anti-oxidant as well as anti-inflammatory properties, which can be extended to its …

The present work was carried out to investigate the toxic effects of Activated Curcumin C3
Complex (AC3®) through the methods of acute, subacute, subchronic, reproductive …

Garcinia indica, known as kokum, has been extensively researched for its therapeutic
potential. Among the wide variety of phytoconstituents, garcinol is the most efficacious …

The tropical plants of Garcinia (Clusiaceae family) have been extensively used in folk
medicine apart from its limited use in the preparation of certain dishes. This paper aims to …

Metabolic syndrome is a cluster of disorders that increase the risk of cardiovascular disease
and diabetes. This study has investigated the responses to rind of yellow mangosteen …

The objective of this study was to evaluate the effects of dietary garcinol (0, 200, 400 and
600 mg/kg) on the growth performance, meat quality, postmortem glycolysis and …

Background: Gastric ulcer (GU) is one of the most critical gastrointestinal tract disorders.
Garcinol is a polyisoprenylated benzophenone in Garcinia fruit with antioxidant and anti …

Gastrointestinal cancers continue to pose a significant global health challenge, with millions
of new cases diagnosed each year. Despite advancements in treatment, the prognosis for …

Non-melanoma skin cancer, including basal and squamous cell carcinoma, is the most
common form of cancer worldwide, with approximately 5.4 million new cases diagnosed …