District Malakand lies on the northern side of Khyber Pakhtunkhwa province of Pakistan. The
landscape represents both plain and hilly regions. Various kinds of crops are grown among …

The experiment was conducted to study growth and yield potentials of wheat as affected by
agronomic practices. The experiment consisted of three factors such as (1) two methods of …

A two-year field experiment was conducted at Lovely Professional University, Phagwara
during the Rabi season of 2018–2019 and 2019-20 to study the effect of crop establishment …

An experiment was conducted at Sadipur charland under Farming System Research and
Development Site, Hatgobindapur, Faridpur, during rabi season of 2012-13 and 2013-14 to …

Wheat is a staple food of Pakistan and its productivity is linked with water supply. Potential
soil moisture deficit (PSMD) is an approach to save water. PSMD technique was utilized to …

The study was undertaken to devise an efficient herbicide treatment combination for efficient
weed control and higher yield and nutrient uptake. A field experiment was conducted to …

Wheat production influenced by stripe, stem and Leaf rusts all over the world and Egypt. In
the preset study, effect of sowing dates (1st November, 15th November, 1st December and …

Allelopathy is a plant-plant or plant-microbe interaction in which one plant produces
secondary metabolites ie, allelochemicals, which may influence the chemistry of its …

Optimization of planting time and seed rate are of prime importance to determine crop yield
with change in climate. Hence, a field experiment was conducted using two-factorial …

Wheat (Triticum aestivum L.) is one of the most important food grain crops in the world. In our
country it is placed just after rice in terms of production and consumption. The overall …