Bread wheat (Triticum aestivum L.) is a major crop that feeds 40% of the world's population.
Over the past several decades, advances in genomics have led to tremendous …

As worldwide warming intensifies, the average temperature of the earth continues to
increase. Temperature is a key factor for the growth and development of all organisms and …

Background Heat and drought are serious threats for crop growth and development. As the
sixth largest cereal crop in the world, pearl millet can not only be used for food and forage …

Gene regulation is central to all aspects of organism growth, and understanding it using
large-scale functional datasets can provide a whole view of biological processes controlling …

Soil aridification and desertification are particularly prominent in China's karst areas,
severely limiting crop yields and vegetation restoration. Therefore, it is very important to …

Background High temperature seriously limits the annual production of fresh cut lilies, which
is one of the four major cut flowers in the global cut flower market. There were few …

Celery is an important leafy vegetable that can grow during the cool season and does not
tolerate high temperatures. Heat stress is widely acknowledged as one of the main abiotic …

Jerusalem artichokes are a perennial crop with high drought tolerance and high value as a
raw material to produce biofuels, functional feed, and food. However, there are few …

Heat stress (HS), caused by extremely high temperatures, is one of the most severe forms of
abiotic stress in pepper. In the present study, we studied the transcriptome and metabolome …

Abstract Cyclocarya paliurus (Batal.) Iljinskaja is a multiple function tree species used for
functional food and valued timber production. Carbohydrates, especially water-soluble …