Abstract Piper nigrum L.(Piperaceae), commonly known as black pepper, is a globally
cherished spice and a key player in the spice trade. This review article discusses the …

Abstract Background Pepper (Piper nigrum L.) is among key spice crops grown in Morogoro
district of Tanzania. Most of the pepper types grown in the district are only known by their …

Prayoga GP, Aini SN, Mustikarini, ED, Rosalin Y. 2020. Diversity of black pepper plant (Piper
nigrum L.) in Bangka Island (Indonesia) based on agro-morphological characters …

Exploring agro-morphological diversity of Algerian hot pepper (Capsicum annuum L.) accessions
using multivariate statistics Page 1 836 Emir. J. Food Agric ● Vol 34 ● Issue 10 ● 2022 …

Black pepper (Piper nigrum L.), belonging to the Piperaceae family, is the oldest known
spice. Genetic variability and correlation for yield and yield attributes were estimated in nine …

Syukur M, Sahid ZD, Sobir, Maharijaya A, Ritonga AW, Sulassih, Istiqlal MRA, Hakim A,
Pangestu AY, Undang, Yudilastari T, Arandito DS, Ashar S, Hasanah A, Agustina K …

Eighty two germplasm accessions of black pepper aggregated from pepper cultivating tracts
of Karnataka, Kerala, Goa and Maharashtra were characterized for 17 quantitative traits as …

Black pepper (Piper nigrum) probably originated less than 10 MYA (Miocene epoch),
coinciding with the intensification of the monsoon climate in peninsular India. The Western …

Genetic diversity is the unlikeness in genetic constitution among individuals of a population,
a species, or a community. It is an evolutionary adaptation that confers the very existence of …

Statistical tools such as analysis of variance, correlation, path coefficient analysis, Scott-
Knott test and principal component analysis were used in the present study to characterize …