About 6% of the total land area in the world and 20% of the irrigated land is suffering from
salt stress. Egypt is one of the countries that suffer from salt stress problems. The aim of this …

Salicylic acid (SA) has an important role in drought-tolerance in wheat (Triticum aestivum L.)
but its relevance to the salinity-tolerance is not well understood. In the present study …

The aim of this study was to determine salinity stress tolerance of sixteen Egyptian local
wheat cultivars, using three salinity levels. These cultivars were grown in pots under …

This study aims to investigate the quality potential of three new Egyptian wheat varieties
(Misr 4, Benisweif 7, and Benisweif 8). Misr 4 as a new bread wheat variety compared with …

Wheat is a major food for many people globally. It's essential and widely grown worldwide.
The effects of salinity were evaluated of 40 bread wheat genotypes at the seedling stage …

Abstract Effect of air-condition on wheat's oversummering in a large flat warehouse urgently
need to study. In this study, the air-condition was set at 25° C in the second and third …

The present study was carried-out at the Experimental Farm of Sakha Agricultural Research
Station, during the two growing season 2017/2018 and 2018/2019 seasons to evaluate …

Wheat still suffers from the problem of traditional storage methods, limited storage capacity,
and a high percentage of losses in terms of quantity and quality. Hermetic silo bags are …

Eleven wheat cultivars were obtained for this study, and three treatments were carried out:
salinity treatment in a greenhouse, drought treatment in hydroponics and drought with …

This study was conducted at was conducted on a private farm located at Southeast of Sohag
Governorate, during two successive seasons of 2017/2018 and 2018/2019. Experiment …