Polyphenols are natural compounds which are plant-based bioactive molecules, and have
been the subject of growing interest in recent years. Characterized by multiple varieties …

Sugarcane (Saccharum sp.) plants are grown in warmer climates throughout the world and
processed to produce sugar as well as other useful byproducts such as molasses and …

The worldwide expansion in energy and resource use has resulted in a number of
unsustainable innovations, necessitating the development of resource sustainability and a …

The current relevance of a healthy diet in well-being has led to a surging interest in
designing novel functional food products enriched by biologically active molecules. As …

Cancer is a pathology that impacts in a profound manner all over the world. The election
strategy against cancer often uses chemotherapy and radiotherapy, which, more often than …

Altered RNA editing has been linked to several neurodevelopmental disorders, including
autism spectrum disorder (ASD) and intellectual disability, in addition to depression …

Lingonberry (Vaccinium vitis-idaea L.) extract contains various active ingredients with strong
inhibitory effects on cancer cell growth. HepG2 cells were treated with various …

The production of postbiotics for food applications has been growing in recent years owing
to their biological potential and superior technological performance over probiotics. Their …

We are commenting recent discoveries on the presence of L-DOPA, dopamine, 5-
hydroxytryptophan, tryptamine, serotonin, N-acetylserotonin, melatonin, 2-hydroxymelatonin …

Sugarcane, as one important and heavily planted industrial crop, is meaningful to develop
its byproducts. In this paper, the ultrasonic collaborative pulse was beneficial for the yield …