Background The use of neonicotinoids (NEOs) has been rising globally due to their broad-
spectrum insecticidal activity and unique mode of neurotoxic action. However, the residues …

Regulatory bodies play a crucial role in establishing limits for food additives to ensure food
quality and safety of food products, as excessive usage poses risks to consumers. In the …

Improper use and harmful effects of nitrite ions pose a significant risk to human health. To
address this concern, the use of carbon-based materials for electrochemical sensing is …

An ultrasensitive capacitance-based biosensor has been developed capable of detecting
the kanamycin (KAN) antibiotic at sub-femtomolar levels. The biosensor was constructed …

Ensuring food security is crucial for public health, and the presence of mycotoxins, produced
by fungi in improperly stored processed or unprocessed food, poses a significant threat. This …

The SARS-CoV-2 (COVID-19) pandemic had a strong impact on societies and economies
worldwide and tests for high-performance detection of SARS-CoV-2 biomarkers are still …

The effective method for trypsin purification should be established because trypsin has
important economic value. In this work, a novel and simple strategy was proposed for …

Numerous aptamers against various targets have been identified through the technology of
systematic evolution of ligands by exponential enrichment (SELEX), but the affinity of these …

The sensitive detection of pesticides using low-cost receptors designed from peptides can
widen their uses in the environmental surveillance for emerging pollutants. In-silico selection …

Cytochrome c 552 from Thermus thermophilus is one of the hot topics for creating smart
biomaterials as it possesses remarkable stability, is tolerant to multiple mutations and has …