Sweet sorghum (Sorghum bicolor L. Moench) contains fermentable sugars in the stem that
can be converted to ethanol. The current study aimed at evaluating the performance of three …

Sorghum (Sorghum bicolor (L) Moench) is a staple food crop predominantly cultivated in dry
areas where other crops can survive least and food insecurity is widespread. During 2013 …

Mwangi PG, Gachuiri CK, Mbugua PN. 2017. Effect of growth stage on fodder yield and
quality of dual purpose sorghum. Trop Drylands 1: 100-104. Improved Dual Purpose …

Abstract Grain Sorghum (Sorghum bicolor (L.) Moench) is the fifth most important cereal in
the world and third most important cereal crop in Uganda. In the West Nile region of Uganda …

I wish also to thank all the staff at the Department of Agricultural Resource Management,
Kenyatta University for creating conducive and inspiring conditions for my work. Thanks also …

Pre-extension demonstration and evaluation of early maturing sorghum varieties with the
objectives of promoting and popularize improved lowland sorghum technologies and to …

ABSTRACT A field experiment was conducted from July to November, 2017 cropping
season at the Teaching and Research Farm of the Federal University of Agriculture Makurdi …

uses. Despite increase in demand for sorghum for industrial use, the local supply is low
mainly due to to lack of high yielding sorghum genotypes. A number of genotypes with …

The potential of sorghum to meet food, feed and farm income needs of smallholder farmers
in arid areas of Kenya relies on the identification and cultivation of appropriate varieties …

Agrochemical industries are faced with inadequate supply of molasses that is the main raw
material for ethanol production creating a need to develop an alternative feedstock. The use …