The Eurotiales is a relatively large order of Ascomycetes with members frequently having
positive and negative impact on human activities. Species within this order gain attention …

Ruminant diets include cereals, protein feeds, their by-products as well as hay and grass,
grass/legume, whole-crop maize, small grain or sorghum silages. Furthermore, ruminants …

True fungi (Fungi) and fungus-like organisms (eg Mycetozoa, Oomycota) constitute the
second largest group of organisms based on global richness estimates, with around 3 …

This article is the tenth series of the Fungal Diversity Notes, where 114 taxa distributed in
three phyla, ten classes, 30 orders and 53 families are described and illustrated. Taxa …

Aspergillus comprises a diverse group of species based on morphological, physiological
and phylogenetic characters, which significantly impact biotechnology, food production …

This article is the ninth in the series of Fungal Diversity Notes, where 107 taxa distributed in
three phyla, nine classes, 31 orders and 57 families are described and illustrated. Taxa …

Penicillium is a diverse genus occurring worldwide and its species play important roles as
decomposers of organic materials and cause destructive rots in the food industry where they …

This paper is the seventh in the Fungal Diversity Notes series, where 131 taxa
accommodated in 28 families are mainly described from Rosa (Rosaceae) and a few other …

This is a continuity of a series of taxonomic and phylogenetic papers on the fungi where
materials were collected from many countries, examined and described. In addition to …

Plant pathogens infecting marijuana (Cannabis sativa L.) plants reduce growth of the crop
by affecting the roots, crown, and foliage. In addition, fungi (molds) that colonize the …