Background: Nature provides us with a diversity of plants and fruits. These organic plants
and the products they produce might have some therapeutic potential that can be applied to …

Consumption of areca nut products is the most common cause of oral cancers, particularly in
South Asian countries. This study evaluates the cytotoxic and necrotizing effects of areca nut …

Aim Consumption of areca nut products among school going children has become very
common social evil in some areas of Nepal especially adjoining the Indian subcontinent …

Context: Areca nut is chewed by itself and in various scented preparations. Areca nut
chewing is widely practiced in many parts of Asia, including India. Users often consider it …

Aims: The object of this study was to assess the levels of oral hygiene awareness,
knowledge, and practice of the children of a Govt. school belonging to low socioeconomic …

Objective: To evaluate microbiological contamination of areca nut-containing, ready-to-eat
chewing substances easily accessible to vulnerable paediatric population. Methods: A pilot …

Aims: Tobacco and areca-nut use among school children is a serious problem in developing
countries. The aim of the study was to determine the prevalence of tobacco and areca nut …

Oral submucous fibrosis (OSF) is a complex, insidious and precancerous disease of the oral
cavity. The high use of addictive substances in our local setting merits to be worked on …

This article is to give a comprehensive review about the areca nut, different products made
from it, and the important cancers associated with the use of different products of areca nut …

Introduction: Human papillomavirus 6 &11, two clinically important low risk-HPV genotypes
are known for genital warts, laryngeal papillomas and low-risk squamous intraepithelial …