The increase in the body weight of animals, a pivotal indicator closely tied to production, is
important to the aquaculture industry. Despite remarkable variability in gut microbiomes …

Endophytic studies are becoming popular with the current advancement in microbial
ecology. The internal tissue of the plant represents a discreet region for diverse endophytic …

The increasing microplastic pollution together with the plastisphere-associated ecological
threats in coastal areas have aroused global concern. Tropical cyclones have been …

Plastic is exceedingly abundant in soils, but little is known about its ecological
consequences for soil microbiome functioning. Here we report the impacts of polyethylene …

Bacteria and fungi are primary components in wetland soil microbial communities and
provide essential ecosystem functions and services. Understanding responses of bacterial …

Introduction Spodoptera frugiperda is a serious world-wide agricultural pest. Gut
microorganisms play crucial roles in growth, development, immunity and behavior of host …

Despite the increased use of cover crops (CCs) in grain and vegetable agroecosystems, CC
effects on soil nutrient availability, fruit yield, and the soil microbiome in fruit orchard …

Background While the rootstock genotype (belowground part of a plant) can impact
rhizosphere microbial communities, few studies have examined the relationships between …

Background This study evaluated the effects of growth stage and storage time on
fermentation characteristics, bacterial communities and their functionality in alfalfa …

Simple Summary The relentless capacity of sequencing every bit of DNA at low cost has
been fueling major advances in several research areas. This also applies to the animal …