Ganoderma lucidum (G. lucidum) has been widely used for its health benefits as an edible
and traditional medicinal mushroom for thousands of years in Asian countries. It is currently …

Ganoderma lucidum is a versatile mushroom. Polysaccharides and triterpenoids are the
major bioactive compounds and have been used as traditional medicinal mushrooms since …

Diabetes is a chronic metabolic disorder. Diabetes complications can affect many organs
and systems in the body. Ganoderma lucidum (G. lucidum) contains various compounds that …

Owing to the recognized therapeutic characteristics of G. lucidum, it is one of the most
extensively researched mushrooms as a chemopreventive agent and as a functional food. It …

Ganoderma, a genus of mushrooms known for its long history of medicinal use, has gained
increasing attention in recent years due to its potential health benefits. This review delves …

Ganoderma lucidum (GL) is a potent source of bioactive compounds with diverse nutritional
and pharmacological benefits. Its popularity as a dietary supplement, herbal remedy, and …

As a unique natural resource, fungi are a sustainable source of lipids, polysaccharides,
vitamins, proteins, and other nutrients. As a result, they have beneficial medicinal and …

The global COVID-19 pandemic, caused by SARS-CoV-2, has created an urgent need for
novel antiviral agents, as it has led to a devastating loss of lives worldwide. In response …

Ganoderma lucidum has a high concentration of flavonoid compounds. The extraction
procedure was optimized using a response surface methodology to achieve a high …

This study investigated the effects of several concentrations of Ganoderma lucidum water
extract (GLWE)(0, 0.5, 1.0, and 1.5%) on set-type yogurt's flavor volatiles as well as the …