Cotton is an irreplaceable economic crop currently domesticated in the human world for its
extremely elongated fiber cells specialized in seed epidermis, which makes it of high …

Upland cotton is an important global cash crop for its long seed fibers and high edible oil
and protein content. Progress in cotton genomics promotes the advancement of cotton …

Seed oils are the richest source of vitamin-E-active compounds, which contribute
significantly to antioxidant activities. Cottonseed oil (CS-O) is attaining more consideration …

Ultrasound is one of the emerging and novel techniques in oil extraction process. In this
study, the oil was extracted from kapok seed using ultrasonic acoustic cavitation and …

Cotton is not only the most important fiber crop but also the fifth most important oilseed crop
in the world because of its oil‐rich seeds as a byproduct of fiber production. By comparative …

Cottonseed oil is the valuable byproduct extracted after seed cotton processing for lint. It
confers a huge contribution to total vegetable oil production and ranked the 2nd to meet …

To enrich our knowledge about gene network of fatty acid biosynthesis in cottonseed, we
conducted comparative transcriptome to reveal the differences in gene expression between …

In this study, Cotton seed methyl ester (CSME) was produced from extracted Cotton seed oil
(CSO) through transesterification process that involves two steps. The CSO obtained from …

Edible oils with high unsaturated fatty acids, particularly oleic acid, are beneficial to human
health. Cotton is one of the top five oil crops in the world, but the mechanism of high-quality …

The present work deals with the chemical properties of vegetable oils commonly used for
deep‐frying, for example, sunflower, corn, cotton, canola, and olive oils. Ten deep‐frying …