In this review, we examine the debate surrounding the role for organic agriculture in future
food production systems. Typically represented as a binary organic–conventional question …

Organic agriculture has the potential to provide improved livelihood opportunities, increased
income and social benefits for resource-poor small-scale farmers. It has thus become a …

Achieving food security and sustainable livelihood of smallholder farmers is a critical
concern in many of the developing countries including in India. While organic farming is …

The potential of organic agriculture to contribute to sustainable development in Ghana is
unclear. This article assesses the sustainability performance of organic and conventional …

There is an increased understanding that the challenges of producing enough food and
biomass while preserving soil, water and biodiversity necessary for ecosystem services can …

This study investigates the specific challenges and opportunities faced by organic farmers in
Tamil Nadu, focusing on how region-specific practices influence the adoption and success …

This study aims to examine the farmers' perception towards the benefits of organic farming in
Haryana. These benefits are categorised into three parts: health benefits, environmental …

In recent decades, organic agriculture (OA) has attracted increasing attention from
governments, non-governmental organisations (NGOs), and development agencies …

Purpose The purpose of this paper is to understand the critical factors associated with
growing fertilizer usage culminating in contamination of soil/water in agriculturally intensive …

Food insecurity is a major challenge in front of developing countries. Food and Agricultural
Organization of the United States (FAO)[1] reported that 2 billion people face moderate or …