Bacteriocins: properties and potential use as antimicrobials
A variety of bacteriocins originate from lactic acid bacteria, which have recently been
modified by scientists. Many strains of lactic acid bacteria related to food groups could …
modified by scientists. Many strains of lactic acid bacteria related to food groups could …
Traditional fermented foods as vehicle of non-dairy probiotics: Perspectives in South East Asia countries
NARM Rodzi, LK Lee - Food Research International, 2021 - Elsevier
Food fermentation is a food processing technology that utilizes the growth and metabolic
activity of microorganisms for the stabilization and transformation of food materials …
activity of microorganisms for the stabilization and transformation of food materials …
[HTML][HTML] Long-term hexavalent chromium exposure disturbs the gut microbial homeostasis of chickens
A Li, Y Wang, J Hao, L Wang, L Quan, K Duan… - Ecotoxicology and …, 2022 - Elsevier
Industrial production, ore smelting and sewage disposal plant can discharge large amounts
of heavy metals every year, which may contaminate soil, water and air, posing a great threat …
of heavy metals every year, which may contaminate soil, water and air, posing a great threat …
Probiotics isolated from yaks improves the growth performance, antioxidant activity, and cytokines related to immunity and inflammation in mice
A Li, Y Wang, Z Li, H Qamar, K Mehmood, L Zhang… - Microbial Cell …, 2019 - Springer
Background Yaks living in the high-altitude hypoxic environment of Tibetan plateau (3600
m) have special gut microbes. However, it is still little research on yak probiotics until now …
m) have special gut microbes. However, it is still little research on yak probiotics until now …
[HTML][HTML] Lactic Acid Bacteria isolated from traditional and innovative alheiras as potential biocontrol agents
I Azevedo, J Barbosa, H Albano, T Nogueira… - Food …, 2024 - Elsevier
From a selection of seven traditional and 14 innovative alheiras, 491 lactic acid bacteria
(LAB) were isolated and tested for their antimicrobial activity against several food-borne …
(LAB) were isolated and tested for their antimicrobial activity against several food-borne …
Screening and Characterization of Pediococcus acidilactici LC-9-1 toward Selection as a Potential Probiotic for Poultry with Antibacterial and Antioxidative Properties
C Li, S Wang, S Chen, X Wang, X Deng, G Liu… - Antioxidants, 2023 - mdpi.com
Growing interest has been focused on lactic acid bacteria as alternatives to antimicrobial
growth promoters, which are characterized by the production of various functional …
growth promoters, which are characterized by the production of various functional …
[HTML][HTML] Pilot-scale production of exopolysaccharide from Leuconostoc pseudomesenteroides XG5 and its application in set yogurt
L Pan, Q Wang, L Qu, L Liang, Y Han, X Wang… - Journal of Dairy …, 2022 - Elsevier
Exopolysaccharide from Leuconostoc pseudomesenteroides XG5 (XG5 EPS) is a linear
dextran that is built by glucose units via α-1, 6 glycosidic bond. The primary objective of this …
dextran that is built by glucose units via α-1, 6 glycosidic bond. The primary objective of this …
Probiotic Potential of Bacillus licheniformis and Bacillus pumilus Isolated from Tibetan Yaks, China
Z Zeng, J Zhang, Y Li, K Li, S Gong, F Li… - Probiotics and …, 2022 - Springer
Yak (Bos grunniens) inhabit an oxygen-deficient environment at the altitude of 3000 m on
the Tibetan Plateau, with a distinctive gut micro-ecosystem. This study evaluated the …
the Tibetan Plateau, with a distinctive gut micro-ecosystem. This study evaluated the …
Microbiome Analysis Reveals the Attenuation Effect of Lactobacillus From Yaks on Diarrhea via Modulation of Gut Microbiota
H Dong, B Liu, A Li, M Iqbal, K Mehmood… - Frontiers in Cellular …, 2021 - frontiersin.org
Domestic yaks (Bos grunniens) are indigenous to the Tibetan Plateau and display a high
diarrhea rate due to poor habitat and husbandry conditions. Lactobacillus has been shown …
diarrhea rate due to poor habitat and husbandry conditions. Lactobacillus has been shown …
Probiotic and Triticale Silage Fermentation Potential of Pediococcus pentosaceus and Lactobacillus brevis and Their Impacts on Pathogenic Bacteria
The purpose of this study was to identify potent lactic acid bacteria that could have a great
impact on triticale silage fermentation at different moisture levels and determine their anti …
impact on triticale silage fermentation at different moisture levels and determine their anti …