Potato peels as sources of functional compounds for the food industry: A review

SL Sampaio, SA Petropoulos, A Alexopoulos… - Trends in Food Science …, 2020 - Elsevier
Abstract Background Potato (Solanum tuberosum L.) is the most important vegetable crop,
with a global production of around 368 million tonnes and more than 5000 known varieties …

Experimental design in pesticide extraction methods: A review

ST Narenderan, SN Meyyanathan, VVSR Karri - Food chemistry, 2019 - Elsevier
The sample extraction process is considered as the essential step in the pesticide residue
analysis, as it provides the base for the detection of the pesticides in trace level. Various …

Classification, extraction and current analytical approaches for detection of pesticides in various food products

NS Sulaiman, K Rovina, VM Joseph - Journal of Consumer Protection and …, 2019 - Springer
In recent years, food safety and environmental concerns became a significant issue,
especially in developing countries. Pesticides have been applied broadly in agriculture to …

Improving pesticide uptake modeling into potatoes: considering tuber growth dynamics

S Xiao, Y Gong, Z Li, P Fantke - Journal of Agricultural and Food …, 2021 - ACS Publications
To explore pesticide uptake from soil into a growing potato, a moving-boundary dynamic
model is proposed on the basis of the radical diffusion process of a chemical to a sphere …

[HTML][HTML] Extraction of neonicotinoid pesticides from aquatic environmental matrices with sustainable terpenoids and eutectic solvents

P Gutiérrez-Sánchez, P Navarro… - Separation and …, 2022 - Elsevier
The potential environmental impact and adverse effects of the occurrence of pesticides in
the aquatic environment have raised great social and political concern, leading to their …

Evaluation and comparison of advanced oxidation processes for the degradation of 2, 4-dichlorophenoxyacetic acid (2, 4-D): a review

R Girón-Navarro, I Linares-Hernández… - … Science and Pollution …, 2021 - Springer
Organochlorine pesticides have generated public concern worldwide because of their
toxicity to human health and the environment, even at low concentrations, and their …

Classification of potatoes according to their cultivated field by SVM and KNN approaches using an electronic nose

A Amkor, N El Barbri - Bulletin of Electrical Engineering and Informatics, 2023 - beei.org
In this article, we propose a homemade electronic nose to distinguish between two types of
potatoes: the first type is traditionally treated with donkey and sheep manure, and the other …

Multivariate response surface methodology assisted modified QuEChERS extraction method for the evaluation of organophosphate pesticides in fruits and vegetables …

ST Narenderan, SN Meyyanathan, VVSR Karri, B Babu… - Food chemistry, 2019 - Elsevier
An effective, simple and sensitive analytical method has been developed employing liquid
chromatography coupled with tandem mass spectrometry and validated for estimation of five …

Analytical methodology for trace determination of propoxur and fenitrothion pesticide residues by decanoic acid modified magnetic nanoparticles

AG Canlı, B Sürücü, HI Ulusoy, E Yılmaz, A Kabir… - Molecules, 2019 - mdpi.com
A sensitive, rapid, reliable, and easily applicable method based on magnetic solid phase
extraction (MSPE) combined with HPLC-PDA was developed for monitoring propoxur (PRO) …

Quality assessment of African herbal medicine: A systematic review and the way forward

E Orman, SO Bekoe, J Jato, V Spiegler… - Fitoterapia, 2022 - Elsevier
Abstract Background In Africa, herbalism supplements allopathic medicine's efforts to ensure
Universal Health Coverage attainment. This review was conducted to identify and to …