Over the years, concentrated efforts have been directed toward the improvement of
desirable characteristics and attributes in peanut cultivars. Most of these breed improvement …

Lycium schweinfurthii is a Mediterranean wild shrub rich in plant secondary metabolites. In
vitro propagation of this plant may support the production of valuable dietary supplements …

The present work was carried out at the Agriculture Research Station of Shandwell during
the two successive seasons of 2018 and 2019 to assess the yield potential of 20 peanut …

The commercial Nigerian peanut cultivars Ex-Dakar, Samnut-22 and Samnut-26, the
Egyptian cultivar Ismailia-1 and the American cultivar NC-7 were genetically differentiated …

Although Azerbaijan is a center of natural distribution and diversity of genus Quercus around
the world, less published data can be found about PCR-based genetic diversity in prevalent …

Plant biotechnology has evolved more than three decades ago, and it entails a wide range
of technologies applied in a range of techniques intended to enhance plant growth and …

Two field experiments were conducted during the two successive seasons 2017 and 2018
on a private farm at El-Gazar village, Sadat City, Menoufia governorate, Egypt (latitude 30◦ …

In 2019 and 2020 seasons, on sandy soil private farm at Nefisha, Ismailia Governorate using
surface irrigation, the effects of eight combinations of four potassium levels (0, 25, 50 and 75 …

Biofortification is the roadmap to deliver micronutrients to the malnourished population with
limited access to a healthy nutritious diet. Among the nutritious food crops, groundnut is …

To evaluate twenty peanut genotypes, two experiments were conducted at Faculty of
Agriculture Farm, New Valley University, El-Kharga Oasis, New Valley governorate, Egypt …