Banana (Musa spp.) is seriously threatened by the soil-borne fungus Fusarium oxysporum f.
sp. cubense (Foc), also known as Panama disease. Attempts to control Fusarium wilt with …

Bananas are one of the top ten world food crops. Unlike most other major food crops,
bananas are difficult to genetically improve. The challenge is that nearly all banana cultivars …

Fusarium wilt in bananas is one of the most devastating diseases that poses a serious threat
to the banana industry globally. With no effective control measures available to date …

The fungus Fusarium oxysporum f. sp. cubense (FOC), tropical race 4 (TR4), causes
Fusarium wilt of banana, a pandemic that has threatened the cultivation and export trade of …

Fusarium wilt of banana (FWB), caused by Fusarium oxysporum f. sp. cubense (Foc),
especially tropical race 4 (TR4), presents the foremost menace to the global banana …

Fusarium wilt caused by Fusarium oxysporum f. sp. cubense (Foc) is regarded as the most
recurring and deadliest threat to banana cultivation worldwide. Among three physiological …

Tylenchulus semipenetrans, the causal agent of the 'citrus slow decline', is considered to be
the most devastating nematode pest of citrus, causing considerable crop losses throughout …

The impact of epigenetic modifications like DNA methylation on plant phenotypes has
expanded the possibilities for crop development. DNA methylation plays a part in the …

Phenylalanine ammonia lyase (PAL) is the first enzyme in the phenylpropanoid pathway. In
this study, we describe the molecular characteristics of four PAL genes (MaPAL1, MaPAL2 …

Plant breeding through selected biochemical markers requires the genetic amelioration
programs. Therefore, this study focused on the heritability of the necrosis length, phenolic …