Phosphates are known to be essential for plant growth and development, with phosphorus
compounds being involved in various physiological and biochemical reactions. Phosphates …

Endophytic bacteria are the plant beneficial bacteria that thrive inside plants and can
improve plant growth under normal and challenging conditions. They can benefit host plants …

The use of excess conventional Phosphorus (P) fertilizers to improve agricultural
productivity, in order to meet constantly increasing global food demand, potentially causes …

The biotic and abiotic stresses are major constraints for crop yield, food quality and global
food security. A number of parameters such as physiological, biochemical, molecular of …

Phytoremediation is an emerging technology that uses plants and their associated microbes
to clean up pollutants from the soil, water and air. In recent years, phytoremediation assisted …

Microbes are capable of colonizing the rhizosphere and phyllosphere as well as living
inside the plant tissues as endophytes. The microbiomes associated with the crops have the …

Soil bacteria are very important in biogeochemical cycles and have been used for crop
production for decades. Plant–bacterial interactions in the rhizosphere are the determinants …

Numerous species of soil bacteria which flourish in the rhizosphere of plants, but which may
grow in, on, or around plant tissues, stimulate plant growth by a plethora of mechanisms …

Actinobacteria are wide spread in nature and represent the largest taxonomic group within
the domain Bacteria. They are abundant in soil and have been extensively explored for their …

Worldwide crop productivity hampers severely due to the adverse effects of salinity. Global
warming causes a rapid escalation of the salt-affected area, and new agricultural land is …