Per-and polyfluoroalkyl substances (PFAS) are a group of water-soluble chemical
compounds with an important number of applications, which have been widely used during …

Poly-and perfluorinated substances (PFAS) comprise more than 3000 individual
compounds; nevertheless, most studies to date have focused mainly on the fate, transport …

Abstract The European Commission asked EFSA for a scientific evaluation on the risks to
human health related to the presence of perfluoroalkyl substances (PFAS s) in food. Based …

Despite the rapid advances in treatment technologies for per-fluoroalkyl and poly-fluoroalkyl
substances (PFAS) removal, the efficiency and practicality of these technologies would be …

Abstract The European Commission asked EFSA for a scientific evaluation on the risks to
human health related to the presence of perfluorooctane sulfonic acid (PFOS) and …

Sources of exposure to per-and polyfluorinated alkyl substances (PFAS) include food, water,
and, given that humans spend typically 90% of their time indoors, air and dust. Quantifying …

PFASs are widely distributed in natural and living environment and can enter human bodies
via different routes. Many studies have reported that PFASs may be associated with human …

Human exposure to perfluorochemicals (PFCs) has attracted mounting attention due to their
potential harmful effects. Breathing, dietary intake, and drinking are believed to be the main …

Per-and polyfluoroalkyl substances (PFAS) are a class of toxic and bioaccumulative
compounds affecting environmental and human health. Conventional wastewater treatment …

Perfluoroalkyl substances (PFASs) are environmental pollutants with an important
bioaccumulation potential. However, their metabolism and distribution in humans are not …