Background As temperatures rise, the transmission and incidence of enteric infections such as those caused by Salmonella and Campylobacter increase. This study aimed to review …
Studies on climate variables and food pathogens are either pathogen-or region-specific, necessitating a consolidated view on the subject. This study aims to systematically review all …
AR Barata, B Nunes, R Oliveira, H Guedes… - International Journal of …, 2022 - Elsevier
The growing idea that natural products are better for consumption is creating behaviors that can lead to food safety problems and an increase of healthcare costs. One of the trending …
Background: Weather variability is associated with enteric infections in people through a complex interaction of human, animal, and environmental factors. Although Campylobacter …
Background Previous work has found climate change-induced weather variability is suspected to increase the transmission of enteric pathogens, including Campylobacter, a …
H Asakura, S Yamamoto, K Yamada… - Frontiers in …, 2022 - frontiersin.org
Campylobacter jejuni and C. coli are one of the leading causes of gastrointestinal illnesses, and which are considered to be transmitted to humans mainly from chicken meats …
The COVID-19 pandemic has reawakened public awareness of the deadly threat posed by infectious diseases in our interconnected world. We face mounting challenges in tackling …
Enteric illnesses from bacteria such as Campylobacter use the environment as a major reservoir during their transmission between humans and animals. Therefore, this thesis …